Recipe of Goat Meat Stew Easy Recipe

Easy Brunswick Stew

Hopefully you'll enjoy the flavor because goats are an easy.

Recipe Summary Easy Brunswick Stew

My family loves this on a cool crisp fall day. I adjust the heat level by adjusting the hot sauce used. As submitted, it's safe for the little taste buds. I serve this with honey cornbread. Enjoy!

Ingredients | Goat Meat Stew Easy Recipe

3 (15 ounce) cans cream-style corn

3 (14 ounce) cans diced tomatoes, drained

33 ounces cooked diced chicken breast

18 ounces shredded cooked pork

1 (15.25 ounce) can sweet corn, drained

1 ½ cups ketchup

1 (8 ounce) can tomato sauce

1 cup water

⅓ cup bacon drippings

⅓ cup hickory smoke-flavored barbeque sauce

3 tablespoons Worcestershire sauce

1 tablespoon hot sauce (such as Tabasco® Green Jalapeno Sauce)

1 teaspoon ground black pepper

Directions

Combine cream-style corn, diced tomatoes, chicken, pork, sweet corn, ketchup, tomato sauce, water, bacon drippings, barbeque sauce, Worcestershire sauce, hot sauce, and black pepper together in a Dutch oven or stockpot; simmer over low heat until heated through, 20 to 45 minutes.

Shredded beef can be used in place of shredded pork.

Info | Goat Meat Stew Easy Recipe

prep: 15 mins cook: 20 mins total: 35 mins Servings: 12 Yield: 12 servings

TAG : Easy Brunswick Stew

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