Hearty Slow Cooked Beef Stew
Learn how to make a perfectly cooked corned beef with this easy guide from food.com.
Recipe Summary Hearty Slow Cooked Beef Stew
This simple beef stew recipe is easy to make and tastes delicious! It's wonderful when served over crusty French bread or mashed potatoes.Ingredients | How To Cook Spiced Beef2 pounds beef stew meat, trimmed and cut into 1-inch cubes1 (15 ounce) can new potatoes, drained and quartered1 onion, chopped1 cup chopped carrot1 (8 ounce) can tomato sauce1 cup water1 cup dry red wine2 beef bouillon cubes1 (1 ounce) package dry onion soup mix (such as Lipton®)1 teaspoon dried rosemary1 teaspoon garlic powder1 teaspoon salt1 pinch ground black pepper2 tablespoons cornstarch3 tablespoons cold waterDirectionsPut beef stew meat, potatoes, onion, and carrot in the crock of a slow cooker. Add tomato sauce, water, red wine, beef bouillon cubes, onion soup mix, rosemary, garlic powder, salt, and pepper to the beef mixture; stir gently.Whisk cornstarch into water until dissolved; stir gently into the beef mixture.Cook on High for 4 hours.Info | How To Cook Spiced Beefprep:
20 mins
cook:
4 hrs
total:
4 hrs 20 mins
Servings:
6
Yield:
6 servings
TAG : Hearty Slow Cooked Beef StewSoups, Stews and Chili Recipes, Stews, Beef,
