Asian Tuna Salad
Place the tuna steaks in a very hot saute pan and cook for only 1 minute on each side.
Recipe Summary Asian Tuna Salad
It's spicy and super-addictive! Serve with lettuce as lettuce wraps. Great with crackers and pita bread, too.Ingredients | Barbie's Tuna Salad5 (5 ounce) cans chunk light tuna in water, drained and flaked½ cup sweetened dried cranberries (such as Craisins®)½ cup finely chopped carrot¼ cup chopped green onions¼ cup finely chopped cilantro1 tablespoon sesame seeds1 ½ teaspoons ground ginger1 ½ teaspoons ground red chile pepper¾ teaspoon kosher salt½ cup light mayonnaise¼ cup Asian chile paste (such as sambal oelek)2 tablespoons sesame oil1 tablespoon light soy sauce1 tablespoon honeyDirectionsMix tuna, cranberries, carrot, green onions, cilantro, sesame seeds, ginger, ground chile pepper, and kosher salt together in a large bowl.Whisk mayonnaise, chile paste, sesame oil, soy sauce, and honey together in a separate bowl; add to tuna mixture and stir to coat.Info | Barbie's Tuna Saladprep:
20 mins
total:
20 mins
Servings:
12
Yield:
1 quart
TAG : Asian Tuna SaladSalad, Seafood Salad Recipes, Tuna Salad Recipes,