How to Make Chocolate Shakeology Recipes With Coffee

Chocolate Raspberry Coffee Cooler

This is a great twist for all of those coffee lovers out there.

Recipe Summary Chocolate Raspberry Coffee Cooler

Try something new with this creamy chocolate raspberry coffee cooler! With just a few ingredients and your favorite coffee, you can be sipping on this icy-cold drink to cool off and get your caffeine kick. The best part--no artificial ingredients; this is something you can feel good about drinking. This is a low-calorie, high-flavor afternoon pick-me-up you won't want to miss!

Ingredients | Chocolate Shakeology Recipes With Coffee

1 cup brewed coffee, slightly cooled

1 cup ice

1 cup frozen raspberries

½ cup almond milk

1 tablespoon unsweetened cocoa powder

1 tablespoon coconut sugar, or more to taste

Directions

Combine coffee, ice, raspberries, almond milk, cocoa powder, and coconut sugar in a blender; blend until frothy.

Any variety of milk can be substituted for the almond milk. Coconut sugar can be replaced with 1 to 2 packets of stevia sweetener.

If coffee is still hot, add an additional 1/2 cup of ice.

Info | Chocolate Shakeology Recipes With Coffee