Featured image of post How to Make Cracked Macarons Without Feet

How to Make Cracked Macarons Without Feet

These little ruffles around the edge of the shell a cracked top is most likely due to having too much air in the batter.

Cracked Sugar Cookies

I have no clue what i am doing wrong, despite watching many youtube as the title states, they are wrinkled and have no feet.

Recipe Summary Cracked Sugar Cookies

This is a family favorite sugar cookie recipe handed down to me from my mom. When my husband was deployed to Iraq, he was always excited to receive a box of these in the mail. I always make sure to watch these closely and take them out of the oven before they brown. If they brown, they will end up too hard and crunchy.

Ingredients | Cracked Macarons Without Feet

  • 2 cups white sugar
  • ½ cup butter, softened
  • ½ cup vegetable oil
  • 3 egg yolks
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 1 pinch salt
  • ½ teaspoon vanilla extract
  • ¼ cup white sugar, for rolling
  • Directions

  • Preheat oven to 300 degrees F (150 degrees C).
  • Beat 2 cups sugar, butter, and vegetable oil with an electric mixer in a large bowl until smooth. Add egg yolks one at a time, allowing each egg to blend into the butter mixture before adding the next. Sift flour, baking soda, cream of tartar, and salt into the egg yolk mixture; stir. Stir in vanilla extract. Roll the dough into walnut-sized balls.
  • Spread 1/4 cup sugar onto a flat surface. Roll the balls of dough in sugar to coat. Arrange onto baking sheets spaced at least 2 inches apart.
  • Bake in preheated oven cooked in the middle, but not yet browned, about 15 minutes.
  • Info | Cracked Macarons Without Feet

    prep: 20 mins cook: 15 mins total: 35 mins Servings: 36 Yield: 3 dozen cookies

    TAG : Cracked Sugar Cookies

    Desserts, Cookies, Sugar Cookies,


    Images of Cracked Macarons Without Feet

    Cracked Macarons Without Feet - This can be fixed by rapping the tray against your counter after piping your cookies to.

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