How to Make Kale Tuna Salad Recipe

Mediterranean Tuna Salad

(scroll down for complete recipe with nutritional information.)

Recipe Summary Mediterranean Tuna Salad

I found the original recipe in an article and tweaked it to my taste. Have to say that I like this Mediterranean version of tuna salad better than normal mayo/prepared mustard version. Spread into pita bread or on sandwich bread and enjoy... I like to add slices of Swiss or Cheddar cheese and a handful of fresh spinach leaves.

Ingredients | Kale Tuna Salad Recipe

1 (6 ounce) can tuna in water, drained

3 tablespoons mayonnaise

2 tablespoons hummus spread

8 olives, chopped, or more to taste

1 teaspoon dried oregano, or more to taste

salt and ground black pepper to taste

Directions

Use a fork to flake tuna into a small container. Add mayonnaise, hummus, and olives. Add oregano, salt, and pepper. Mix all ingredients well and refrigerate until chilled, about 30 minutes.

You can use black or green olives.

Info | Kale Tuna Salad Recipe

prep: 5 mins additional: 30 mins total: 35 mins Servings: 2 Yield: 2 servings

TAG : Mediterranean Tuna Salad

Salad, Seafood Salad Recipes, Tuna Salad Recipes,