Southern Style Chicken Toast
If you have an extra ten minutes to spare today, it would be well spent making some southern pimento cheese.
Recipe Summary Southern Style Chicken Toast
These delectable dumplings are sure to please the working family. As a matter of fact any family. very easy to make.Ingredients | Southern Style Pimento Cheese½ pound skinless, boneless chicken breast halves - cut into chunks1 carrot, peeled and cut into 1 inch pieces1 egg white2 teaspoons cornstarch½ teaspoon white sugar½ teaspoon ground ginger¼ teaspoon ground black pepper4 slices white bread2 ½ tablespoons margarine⅓ cup soy sauce (Optional)DirectionsPlace chicken, carrot, egg white, cornstarch, sugar, ginger, and black pepper in a food processor. Pulse until the chicken is well minced. Cut each slice of bread into 4 triangles. Spread the tops and sides of each triangle with the chicken mixture.Melt half of the margarine in a 12 inch nonstick skillet over medium heat. Place half of the triangles, spread side down, in the skillet. Cook until golden brown, about 4 minutes. Flip with a spatula and cook until the other side is brown, about 2 minutes. Transfer to a serving platter and keep warm. Repeat process with the other half of the triangles and margarine. Serve with soy sauce diluted with water for dipping.Info | Southern Style Pimento Cheeseprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
8
Yield:
16 pieces
TAG : Southern Style Chicken ToastAppetizers and Snacks, Canapes and Crostini Recipes,