Simple Way to Nigerian Chicken Stew Recipe

Chicken Stew 'Fricot'

Chopped up chicken + carcass.

Recipe Summary Chicken Stew 'Fricot'

A French Acadian recipe. To thicken stew you can add dumplings.

Ingredients | Nigerian Chicken Stew Recipe

1 tablespoon butter

1 (2 to 3 pound) whole chicken, cut into pieces

1 onion, chopped

5 carrots, chopped

6 potatoes, cubed

2 teaspoons dried savory

salt to taste

ground black pepper to taste

Directions

Melt butter in cooking pot, brown chicken with chopped onions. Add water to cover. Simmer for 30 minutes.

Add carrots, potatoes, and savory. Simmer some more until vegetables are cooked. Salt and pepper to taste.

Info | Nigerian Chicken Stew Recipe

prep: 15 mins cook: 55 mins total: 1 hr 10 mins Servings: 4 Yield: 4 servings

TAG : Chicken Stew 'Fricot'

Soups, Stews and Chili Recipes, Stews, Chicken,

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