Steps to Make Kosher For Passover Cheese

Safta Miriam's Passover Seven Layer Cake

Kosher meat, fish, and chicken and fresh produce are kosher for passover as long as they didn't come into contact with chametz.

Recipe Summary Safta Miriam's Passover Seven Layer Cake

A no-bake kosher for Passover seven layer cake, with creamy chocolate, and Concord Grape Manischewitz soaked Matzo - you'll be looking forward to the end of the Seder for this one!

Ingredients | Kosher For Passover Cheese

3 ½ (1 ounce) squares bittersweet chocolate, chopped

½ cup margarine

1 cup superfine sugar

3 egg yolks

3 egg whites

8 matzo sheets

1 (750 milliliter) bottle concord grape wine

¼ cup finely chopped nuts

Directions

Melt chocolate in a small bowl in the microwave by heating at 30 second intervals, and stirring between each one. When chocolate is almost melted, just remove from the microwave and stir until smooth. Set aside.

In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the egg yolks one at a time until well blended. In a separate bowl, whip egg whites with a pinch of superfine sugar until stiff. Fold the melted chocolate into the sugar mixture, then fold in the egg whites.

Pour 1/4 of the bottle of wine into an 8x8 inch baking dish. Soak one of the matzo sheets briefly on both sides, then remove to a serving platter. If you soak too long, it will break apart and become hard to work with. Spread a thin layer of the chocolate cream over the soaked matzo. Continue soaking and layering the matzos and chocolate cream, leaving enough of the chocolate mixture to frost the sides when finished. Add more wine to the dish as necessary for soaking.

Press chopped nuts onto the sides, or sprinkle them on top for garnish. Refrigerate overnight to allow the chocolate and wine to blend flavors.

This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, How to Make Your Eggs Safe.

Info | Kosher For Passover Cheese

prep: 30 mins total: 30 mins Servings: 16 Yield: 16 servings

TAG : Safta Miriam's Passover Seven Layer Cake

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Kosher For Passover Cheese / All in all, keeping kosher for passover isn't all that difficult, especially if you have experience with the atkins or paleo diets.