Steps to Make Small Red Potato Recipes Skillet

Roasted Red Potato Salad

Skillet chicken with roasted potatoes and carrots.

Recipe Summary Roasted Red Potato Salad

A tasty alternative to the typical picnic potato salad. It's made with roasted red potatoes, bacon, eggs, green onion, celery, and mayo. Pretty easy to make and you can adjust most ingredients to suit your own personal taste.

Ingredients | Small Red Potato Recipes Skillet

10 red potatoes, cut into bite-size pieces

olive oil, or as needed

3 hard-cooked eggs, chopped

½ stalk celery, chopped

¼ cup chopped green onion

3 slices cooked bacon, chopped

1 cup mayonnaise

salt and ground black pepper to taste

Directions

Preheat oven to 375 degrees F (190 degrees C).

Spread potato pieces onto a baking sheet and drizzle with olive oil.

Roast in the preheated oven until tender, about 45 minutes; remove from oven and let cool at least 15 minutes.

Place roasted potatoes into a large salad bowl and combine with hard-cooked eggs, celery, green onion, and bacon; stir in mayonnaise and season to taste with salt and black pepper. Cover and refrigerate for 1 hour to let flavors blend.

Info | Small Red Potato Recipes Skillet

prep: 25 mins cook: 45 mins additional: 1 hr 15 mins total: 2 hrs 25 mins Servings: 8 Yield: 8 servings

TAG : Roasted Red Potato Salad

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