Raspberry-Infused Vodka
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Recipe Summary Raspberry-Infused Vodka
Yummy raspberry-flavored vodka.Ingredients | Vodka Sour Apple Pucker Drinks2 ½ gallons vodka6 (12 ounce) packages frozen raspberries4 ½ cups white sugar4 cups waterDirectionsCombine vodka, raspberries, sugar, and water in a large, non-metallic container. Press and muddle raspberries until incorporated into the mixture. Allow mixture to sit, stirring for 10 to 15 minutes each day, for 5 to 6 days.Strain mixture multiple times through a fine-mesh strainer or cheesecloth until berries and seeds are removed and liquid is lighter in color.Nutrition data for this recipe includes the full amount of raspberries. The actual amount consumed will vary.Info | Vodka Sour Apple Pucker Drinksprep:
15 mins
additional:
5 days
total:
5 days
Servings:
200
Yield:
200 calories
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